Good to be able to corespond .... say what I think.
WOnderful lyrics and hope life's been good these last 40 years and so fortunate fame didn't take you the way it has/does.
Cheers from a long time fan. "Counting" were the words that levelled me in the 60's.
A Fine Howdy Doody
-
Guest From Australia
- Posts: 1
- Joined: Wed Feb 09, 2022 1:41 pm
A Fine Howdy Doody
Last edited by Guest From Australia on Wed Feb 09, 2022 1:26 pm, edited 1 time in total.
Incredibly, I just noticed this post. Thanks and welcome.
There are lots of you Aussies on this board and I'm always a little awed and delighted when I hear that my music has reached across all those miles.
You warm my heart.
As I've mentioned a couple times, with the upcoming release of my 1971 SINCE THERE WERE CIRCLES album on CD, there's a very real possibility of a UK tour sometime in 2007.
So put a shrimp on the barbie for me.
There are lots of you Aussies on this board and I'm always a little awed and delighted when I hear that my music has reached across all those miles.
You warm my heart.
As I've mentioned a couple times, with the upcoming release of my 1971 SINCE THERE WERE CIRCLES album on CD, there's a very real possibility of a UK tour sometime in 2007.
So put a shrimp on the barbie for me.
Last edited by Lind on Wed Feb 09, 2022 1:26 pm, edited 1 time in total.
-
bob_32_116
- Posts: 395
- Joined: Sun Aug 07, 2005 12:51 pm
- Location: Perth, Western Australia
Check your directions Bob
Errr... just to clear up any confusion--- UK and Australia are on opposite sides of the globe. Turn left, make sure you cross the BIG pond, not the little one! 
You won't find many shrimps on barbies in the UK. Not many here either for that matter, they are largely a myth generated by that great cultural ambassador Paul Hogan. They seem to need a slower longer heat than what they get on the barbecue hotplate. We do, however, do a mean braised tofu.
You won't find many shrimps on barbies in the UK. Not many here either for that matter, they are largely a myth generated by that great cultural ambassador Paul Hogan. They seem to need a slower longer heat than what they get on the barbecue hotplate. We do, however, do a mean braised tofu.